Spice

Bafat is not a generic masala.

It is the spine of Mangalorean Catholic cooking. Boston's spice catalogue keeps that regional specificity visible instead of flattening every blend into one shelf label.

Bafat Masala

spice

Bafat Masala

The spine of Mangalorean Catholic cooking.

100g

Mutton Masala

spice

Mutton Masala

A warm blend for slow-cooked meat curries.

100g

Pickle Powder

spice

Pickle Powder

A sharp, savoury helper for homemade pickles.

100g

Biriyani Masala

spice

Biriyani Masala

An aromatic blend for rice dishes and biriyani.

100g

Kabab Masala

spice

Kabab Masala

A savoury blend for kabab-style preparations.

100g

Fish Masala

spice

Fish Masala

A coastal masala for fish curry and gravy.

100g

Stew Powder

spice

Stew Powder

A green-curry style masala for stew preparations.

100g

Jeera Powder

spice

Jeera Powder

Ground cumin for seasoning and spice bases.

100g

Sambar Powder

spice

Sambar Powder

A classic blend for sambar and lentil dishes.

100g

Pepper Powder

spice

Pepper Powder

Ground pepper for cooking and table seasoning.

100g

Turmeric Powder

spice

Turmeric Powder

Ground turmeric for everyday colour and seasoning.

100g

Garam Masala

spice

Garam Masala

A finishing masala for warmth and aroma.

100g